Presence of rhodanese in the cytosolic fraction of the fruit bat (Eidolon helvum) liver

Publication Type:Journal Article
Year of Publication:2004
Authors:F. K. Agboola, Okonji R. E.
Journal:Journal of Biochemistry & Molecular Biology
Volume:37
Pagination:275-281
Date Published:2004
Keywords:biochemistry, Chiroptera, Eidolon helvum, Nigeria, Pteropodidae, West Africa
Abstract:

Rhodanese was isolated and purified from the cytosolic fraction of liver tissue homogenate of the fruit bat, Eidolon helvum, by using ammonium sulphate precipitation and CM-Sephadex C-50 ion exchange chromatography. The specific activity was increased 130-fold with a 53% recovery. The Km values for KCN and Na2S2O3 as substrates were 135 ± 2.2 mM and 195 ± 0.7 mM, respectively. The apparent molecular weight was estimated by gel filtration on a Sephadex G-100 column to be 36,000 Da. The optimal activity was found at a high pH (pH 9.0) and the temperature optimum was 35°C. An Arrhenius plot of the heat stability data consisted of two linear segments with a break occurring at 35°C. The apparent activation energy values from these slopes were 11.5 kcal/mol and 76.6 kcal/ mol. Inhibition studies on the enzyme with a number of cations showed that Mg2+, Mn2+, Ca2+, and Co2+ did not affect the activity of the enzyme, but Hg2+ and Ba2+ inhibited the enzyme.

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